Stringer Family November Wine Dinner

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Stringer Family November Wine Dinner

November 20 @ 6:30 pm - 8:30 pm

Stringer Family Wine Dinner

Tickets $120 *Gratuity NOT included*

Join us for an unforgettable evening celebrating the exceptional wines of Stringer Family Winery. This intimate four-course tasting dinner pairs chef-crafted dishes with a curated selection of Stringer’s limited-production wines, highlighting their signature balance of California character and refined elegance. 

Click on the link below to reserve your seats!

https://www.eventbrite.com/e/stringer-family-wine-dinner-tickets-1835847803199

 

COURSE 1

Wine: HYDE VINEYARD CHARDONNAY 2022, LOS CARNEROS, CA

Tasting Notes: Delightful fusion of Asian pear and Meyer lemon, intertwined with subtle nuances of limestone minerality and the zesty freshness of kaffir lime

Food:

Pan Seared Scallop, Wild Mushroom Ragout, Madeira Reduction, Parmesan

COURSE 2 

Wine: BIEN NACIDO VINEYARD SYRAH 2021, SANTA MARIA VALLEY, CA

Tasting Notes ; The nose is brambly with spicy black pepper and violet floral notes. This full-bodied Syrah is round and silky with flavors of ripe berry compote, wild thyme blackberries, sea spray, and coco-powder.

Food:

Duck Confit, Grapefruit & Fennel Salad, Butternut Squash Puree, Pomegranate Jus

COURSE 3 

Wine: METAL BENDER CABERNET SAUVIGNON 2022, NAPA VALLEY

Tasting Notes:  It pours a deep purple with an expressive nose of blackcurrant, ripe blackberry, cassis, and dark cherry. The full-bodied palate is rich and velvety, with structured yet polished tannins supporting flavors of dark fruit, espresso, and graphite.

Food:

Herb Crusted Venison, Red Current Jus, Beurre Blanc, Pesto au gratin potato

COURSE 4 

Wine: 2022 ROBERT YOUNG VINEYARD LATE HARVEST VIOGNIER, ALEXANDER VALLEY

Tasting Notes: A harmonious interplay of sweet apricots, juicy peaches, and delicate honey, all complemented by a refreshing acidity and subtle notes of ginger and cinnamon

Food:

Goat Cheese Panna Cotta, Smoky Poached Pear, Whipped Honey, Almond Dust

Details

Date:
November 20
Time:
6:30 pm - 8:30 pm
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