Stringer Family November Wine Dinner
Stringer Family November Wine Dinner
Stringer Family Wine Dinner
Tickets $120 *Gratuity NOT included*
Join us for an unforgettable evening celebrating the exceptional wines of Stringer Family Winery. This intimate four-course tasting dinner pairs chef-crafted dishes with a curated selection of Stringer’s limited-production wines, highlighting their signature balance of California character and refined elegance.
Click on the link below to reserve your seats!
https://www.eventbrite.com/e/stringer-family-wine-dinner-tickets-1835847803199
COURSE 1
Wine: HYDE VINEYARD CHARDONNAY 2022, LOS CARNEROS, CA
Tasting Notes: Delightful fusion of Asian pear and Meyer lemon, intertwined with subtle nuances of limestone minerality and the zesty freshness of kaffir lime
Food:
Pan Seared Scallop, Wild Mushroom Ragout, Madeira Reduction, Parmesan
COURSE 2
Wine: BIEN NACIDO VINEYARD SYRAH 2021, SANTA MARIA VALLEY, CA
Tasting Notes ; The nose is brambly with spicy black pepper and violet floral notes. This full-bodied Syrah is round and silky with flavors of ripe berry compote, wild thyme blackberries, sea spray, and coco-powder.
Food:
Duck Confit, Grapefruit & Fennel Salad, Butternut Squash Puree, Pomegranate Jus
COURSE 3
Wine: METAL BENDER CABERNET SAUVIGNON 2022, NAPA VALLEY
Tasting Notes: It pours a deep purple with an expressive nose of blackcurrant, ripe blackberry, cassis, and dark cherry. The full-bodied palate is rich and velvety, with structured yet polished tannins supporting flavors of dark fruit, espresso, and graphite.
Food:
Herb Crusted Venison, Red Current Jus, Beurre Blanc, Pesto au gratin potato
COURSE 4
Wine: 2022 ROBERT YOUNG VINEYARD LATE HARVEST VIOGNIER, ALEXANDER VALLEY
Tasting Notes: A harmonious interplay of sweet apricots, juicy peaches, and delicate honey, all complemented by a refreshing acidity and subtle notes of ginger and cinnamon
Food:
Goat Cheese Panna Cotta, Smoky Poached Pear, Whipped Honey, Almond Dust