Brunch

English Muffin, Poached Egg, Choice of: Pork Belly, Crab Cake or Smoked Salmon. Traditional or Gochujang Hollandaise

Mushroom Medley, Spinach & Gruyère or Ruby Chocolate & Fruit. Served With Herb Salad

Lamb & Beef Bolognese, Poached Eggs, Parmesan Cheese, Chives, Tots

Italian Flatbread, Scrambled Eggs, Caramelized Onion Aioli, Zesty Gochujang, Roasted Red Pepper, Smoked Gouda

Ham, Gruyere, Gravy

Lamb Patties, Poached Eggs, Tzatziki, Pita. Served with Herb Salad

Cappuccino, Locally Made Croissant, Seasonal Candied Fruit, Honey, Soft Butter. Served with Herb Salad

Bacon Jam, Smoked Gouda, Sunny Side Up Duck Egg, Lettuce, Tomato, Béarnaise

Maple Syrup, Whipped Cream, Served with Fresh Fruit

Chickpea Pomodoro, Avocado, Pita (Vegan – Gluten Free without Pita)

add smoked chicken or tempeh – 10 add salmon or shrimp– 16 Greens, Manchego, Pistachio, Red Onion, Radish, Baby Tomato, Cucumber, Citrus Vinaigrette

add smoked chicken or tempeh – 10 add salmon or shrimp– 16 Greens, Manchego, Pistachio, Red Onion, Radish, Baby Tomato, Cucumber, Citrus Vinaigrette

Steel Cut & Rolled Oats, oat milk, berries, Maple Syrup, Walnuts, Cashew Butter