Lunch

SHAREABLE SNACKS

PIQUILLO & GOAT CHEESE

$16

Bourbon Reduction, EVOO (gf)

SEOUL CHICKEN SLIDERS

$16

Fried Chicken Thigh, Seared Pineapple, Black Bean Bok Choy, Mustard Aioli

LAMB SLIDERS

$18

Feta, Caramelized Onion, Sumac (*)

CHEESE BOARD

$20

Saltwater Washed Rind, Bleu, Triple Cream, House Pita (*)

STICKY RIB FINGERS

$18

Garlic, Ginger, Sesame, Scallion (gf)

CHICKEN & DUCK LIVER PARFAIT

$16

Seasonally-Inspired Jam, House Pita

TUNA POKE

$24

Sesame Cone, Avocado, Soy Gastrique, Garlic Red Pepper Cucumber

POOLSIDE TOTS

$12

Brisket, Aioli, Scallions, Sweet Soy Glaze (gf)

POSEIDON’S OYSTERS

$18

5 Lightly Fried Oysters, Charred Scallion Aioli, Artichoke, Heirloom Tomato, Olives, Crumbled Feta

CRAB PUPPIES

$14

Corn, Jalapeño, Cheddar, Béchamel

LOADED HUMMUS

$18

Beetroot, Green Pea, Artichoke, Olive, Baby Tomato, Sesame, House Pita, Carrot Ribbons (*)

WHIPPED FETA

$16

Ricotta & Goat Cheese, Fermented Honey, Candied Fruit, House Pita (*)

SMOKED SALMON PITA

$24

Gruyère, Kimchi Aioli, Trout Roe, Capers, Arugula, Red Onion

SEARED SCALLOP

$24

Parsnip Puree, Sunchoke Chips, Spaghetti Squash, Mâche

GARDEN & GREENS

Available with Smoked Chicken, Tempeh – 10 Wild Salmon - 16

611 SALAD

$14

Greens, Manchego, Pistachio, Red Onion, Radish, Baby Tomato, Cucumber, Citrus Vinaigrette (gf)

Pickled Pear & Burrata

$16

Arugula, EVOO, Pistachio, Bourbon Gastrique, Crispy Quinoa, Thai Basil (gf)

Apple Fennel Salad

$18

Whipped Feta, Frisee, Arugula, Black Pepper, Marcona Almonds, Citrus Vinaigrette

ARTS & CAESAR

$18

Sourdough Crumb, Marinated White Anchovy, Sheep & Goat Feta

GREEN GODDESS SHRIMP

$16

Herb Salad, Green Goddess Dressing, Jumbo Shrimp (gf)

“DIRTY ROTTEN” FRUIT BASKET

$18

Seasonal Fruit, Whipped Kimchi Mascarpone, Quinoa, Fermented Garlic Honey, Candied Walnuts, Herbs & Flowers (gf)

BACKYARD STEAK SALAD

$26

make it filet mignon 14 | add grilled shrimp 10 |
Top Sirloin, Mixed Greens, Avocado Creme, Tomato, Green Onion, Roasted Corn, Crispy Onion, House BBQ & Truffled Buttermilk Herb

BETWEEN THE BREAD

Choice of Herb Salad, Red Cabbage Salad, Fries

CHICKEN PITA

$18

Smoked Chicken, Lettuce Blend, Roasted Red Pepper, Mustard Aioli, Fermented Honey, Smoked Cheddar

not your "Maine" roll

$38

Red Curry Fondue Poached Lobster Tail, Kimchi Aioli, Shredded Lettuce

GRILLED VEGETABLE CIABATTA

$18

Ciabatta, Whipped Goat & Feta Cheese, Roasted Red Pepper, Portobello, Balsamic Gastrique, Arugula

ROSEMARY LANE B|L|T

$20

Ciabatta, Pork Belly, Bulgogi, Kimchi Aioli, Tomato, Iceberg, Sprouts

BACKYARD SMASH BURGER

$20

Onion Roll, Caramelized Onion Aioli, Smoked Cheddar, Tobacco Onion, Lettuce, Tomato

BURRATA CAPRESE ROLL

$22

Onion Roll, Burrata, Heirloom Tomato, Balsamic, Homemade Mayo, Arugula, Basil

BACKYARD BAHN MI

$20

Smoked Chicken, Pork Belly, Pãté, #Pickledstuff, Coriander, Chili Crunch, Peppers

SHAVED RIBEYE

$22

Ciabatta, Gruyere, Caramelized Onion, Artichoke Horseradish Aioli

ENTREES

GRILLED SALMON, RESPONSIBLY SOURCED

$36

“Charliechurri”, Confit Baby Potato, Grilled Zucchini (gf)

HARVEST BOWL

$32

Choice of Brisket, Salmon or Tempeh Shaved Cabbage Salad, Baby Spinach, Quinoa, Candied Walnuts, Blueberries, Herbs, Mixed Berry Vinaigrette (gf)

wild mushroom risotto

$30

Carnaroli Rice, Chives, Parmesan (gf) (Add Shaved Truffle 20)

LINGUINI

$26

Choice of: Cauliflower, Shrimp or Smoked Chicken Spicy Herb Butter, Parmesan, Marigold (Add Shaved Truffle 20)

BISTRO STEAK FRITES

$32

Top Sirloin, Choice of “Charliechurri” or Garlic Artichoke Horseradish, Fries (gf w/o fries)

(*) denotes gluten free modifications available

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR
EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE

CERTAIN MEDICAL CONDITIONS

SUNDAY-THURSDAY	11A-11P
FRI-SAT	11A -12A
SUNDAY BRUNCH	11A -4P